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Miyajima Hotel Makoto
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  2. Meal

Meal

With all the blessings of the four seasons

We offer 3 types of "relaxed kaiseki cuisine," "hospitality kaiseki cuisine," and "chef chef's choice kaiseki cuisine," depending on the quality of the food.Please choose according to your preference, purpose, budget.

Introduction of food

Please let us know in advance if you have food allergies, are vegetarian, or have foods that you cannot eat due to religious reasons.
We will do our best to remove it and replace it with other ingredients.We do not accept changes on the day, so please be aware in advance.

  • Relaxation Kaiseki cuisine＜Isaribi＞

    Relaxation Kaiseki Cuisine plan Summer Image＜Isaribi＞

    • 【Isaribi】Relaxation Kaiseki cuisine Relax with close friends ...

      Appetizer

      		Seasonal platter

      Changing bowls

      		Cold corn soup

      Juri

      		Kanpachi sea bream tuna squid complete set

      Blast furnace

      		Confucius Yanagawa style

      A chef

      		Seasonal buns

      A spirit

      		Hiroshima- Momiji Pork and stir-fried summer vegetables

      Fried food

      		Sleet of mackerel and eggplant

      Vinegar

      		Bonito of bonito

      A boat

      		Red miso soup

      Meals

      		Cooked rice with Confucius

      Pickled Vegetables

      		Three types

      Water

      		Lemonshire bed melon
      Rate
      Weekday 2 people 1 room 1 person 15,000 yen(tax excluded)
      Period available:
      It is a reference menu of July.The contents may be changed depending on the purchase situation.

  • Hospitality Kaiseki cuisine＜Unkai＞

    Hospitality Kaiseki Cuisine plan Summer Image＜Unkai＞

    • 【Unkai】Hospitable Kaiseki Cuisine When you come with people who want to please ...

      Ahead

      		Sesame tofu

      Appetizer

      		Seasonal platter

      Changing bowls

      		Corn cold soup

      Juri

      		Sea bream Kanpachi Kuruma prawn Tuna A complete set

      Blast furnace

      		Beef Shabu-shabu Mizuna White onion Enoki Taira mushroom

      Lidding

      		Somenmen Grilled Eggplant Winter Gourd Eggplant Ginger

      Grilled Dish

      		Swordfish Tenetaki

      Fried food

      		Tempura of the Rose

      Vinegar

      		Indignation

      A boat

      		Red miso soup

      Meals

      		Cooked rice with Confucius

      Pickled Vegetables

      		Three types

      Water

      		Lemonshire bed melon
      Rate
      Weekday 2 people 1 room 1 person 17,000 yen(tax excluded)
      Period available:
      It is a reference menu of July.The contents may be changed depending on the purchase situation.

  • Chef's Recommended Kaiseki Cuisine＜Ebisu＞

    Chief chef entrusts kaiseki cuisine plan summer image＜Ebisu＞

    • 【Ebisu】Chief chef special kaiseki cuisine I want to remember for a night ...

      Ahead

      		Sesame tofu

      Appetizer

      		Seasonal platter

      Bowl objects

      		Somenmen Grilled Eggplant Winter Gourd Eggplant Ginger

      Juri

      		Sea bream Kanpachi prawns Nakatuna Eirashi A complete set

      Blast furnace

      		Hiroshima Beef Shabushabu Mizuna white onion Enoki flat mushroom

      Boiled food

      		Snapper

      Grilled Dish

      		Grilled salmon

      A spirit

      		Beef Tataki

      Fried food

      		Fried tiger fish

      Vinegar

      		Confucius onion roll

      A boat

      		Red miso soup

      Meals

      		Confucius sushi

      Water

      		Lemonshire bed mango cherry
      Rate
      Weekday 2 people 1 room 1 person 19,000 yen(tax excluded)
      Period available:
      It is a reference menu of July.The contents may be changed depending on the purchase situation.

  • Breakfast＜Japanese set meal＞

    • 【Set mackerel with miso soup clam clam】

      〈Official book〉

      		Clams miso soup / Oyster Shigureni (simmered) rainbush / boiled shiitake mushrooms / mentaiko / hot-water tofu / fish's Saikyo grill / hot spring egg / autumn leaves Kamaboko / Noritake Tsukudani / Salad / Hiroshima Prefecture's Koshihikari / Vegetable pickles / Fruits / Coffee etc.
      Period available:
      We offer it throughout the year.The contents may be changed depending on the purchase situation.

  • Dinner for children

    Kids' Meal Image

    • 【Children's lunch】

      〈Official book〉

      		Hamburger steak / sashimi / fried shrimp / white fish fried / sausage / salad / egg-steamed / rice ball / dessert / juice etc.
      Period available:
      We offer it throughout the year.The contents may be changed depending on the purchase situation.

Introduction of local products

  • Oyster as the leading role in winter

    Miyajima purchased oysters landing at Miyajima from Miyajima's "Moriwaki Seafood"
    We are offering fresh, plump oysters.

  • Anago-meshi (broiled conger eel on rice) specialties of Miyajima

    Sushi rolls such as the wound with cooked rice and conger eel of conger eel in Hiroshima-Na (Pickled leafy green)
    We offer arrangement menus that took much time.

  • Fresh seafood

    Purchase seafood used on that day directly from the market, please relax and enjoy yourself in the room while watching the surroundings.
    We offer fresh ingredients of Miyajima surrounded by the sea.

  • Hiroshima meat

    It was purchased from "Sugimoto butcher shop" in Miyajima, which has a reputation for being convincing
    We use "Hiroshima Beef" and "Momiji Pork".

Introduction of Chief Chef

  • Chief Chef, Takao Nonaka

    We are waiting for seasonal dishes using fresh ingredients.